Nobu Restaurant, the famed Japanese restaurant, is looking for an exceptional and creative individual that is motivated to create memorable experiences through incredible food, drink and hospitality.
OVERVIEW:
Responsible for the daily operations of the bar, including the profitability, monitoring all costs and controls while not compromising guest satisfaction or quality.
Operate the bar to the highest of standards; to comply with Nobu procedures and policies and applicable laws and regulations governing health and safety and the workplace.
Maintain the Nobu standards and ensure excellent service. Must work closely with Nobu chefs and management team in promoting the company culture, mission and philosophy.
Maintain excellent guest relations and develop a loyal clientele, including VIPs and regulars.
QUALIFICATIONS:
ESSENTIAL JOB FUNCTIONS:
COMPENSATION AND BENEFITS:
NO PHOTOS - Resumes with photos or headshots will not be read.
Nobu is an Equal Opportunity Employer
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