Job Title: Executive Sous Chef
Location: New Hampshire
Restaurant Type: Upscale Italian Dining
About the restaurant:
An award-winning upscale Italian restaurant dedicated to delivering exceptional culinary experiences through authentic flavors, seasonally inspired menus, and impeccable service. We are seeking a highly skilled and motivated Executive Sous Chef to join the leadership team and help guide our kitchen to continued excellence and profitability.
Position Overview:
The Executive Sous Chef will work closely with the Executive Chef to oversee all kitchen operations, ensuring the highest standards of quality, consistency, and efficiency. This leader will contribute to menu development, uphold culinary excellence rooted in Italian cuisine, and help manage a high-performing kitchen team. The ideal candidate is passionate about food, thrives in a fast-paced environment, and has a strong track record of running profitable, well-organized kitchens.
Key Responsibilities:
Support the Executive Chef in daily kitchen operations, staff supervision, and culinary direction.
Lead and mentor kitchen staff, fostering a positive, professional, and growth-oriented work culture.
Maintain exceptional culinary standards with a strong emphasis on authentic Italian cuisine.
Assist in menu planning, recipe development, and seasonal specials, and ensure consistency across all dishes.
Oversee food prep, station organization, and service execution during peak hours.
Manage inventory, food ordering, and vendor relationships to ensure cost-efficiency and minimal waste.
Monitor food and labor costs to maintain a profitable kitchen without compromising quality.
Uphold all health, safety, and sanitation standards in compliance with state and local regulations.
Qualifications:
3–5+ years of experience as a Sous Chef or similar leadership role in an upscale or fine-dining environment.
Strong culinary expertise, particularly in Italian cuisine.
Proven ability to manage kitchen operations efficiently and profitably.
Excellent leadership, communication, and team-building skills.
Strong organizational skills and attention to detail.
Ability to thrive in a fast-paced, high-volume kitchen environment.
ServSafe or equivalent food safety certification preferred.
Offering:
Competitive salary and signing bonus
Opportunities for professional growth and culinary creativity
Supportive, professional work environment
Benefits package available
If you are a dedicated culinary professional with a passion for Italian cuisine and a drive to lead a successful kitchen team, we would love to hear from you. Please submit your resume and a brief cover letter detailing your experience and culinary approach.
Position: Housekeeper/Room Attendant Department: Rooms Division Reports to: Executive Housekeeper/Assistant Housekeeper/Room Inspector Position Summary: The Room... ...and drug screening. -The hotel operates 24/7; flexibility in scheduling is required...
...Job Description Earn Money while having fun. NEVER GO HUNGRY! Delivery drivers can earn up to $15 hourly. Cash paid daily! Opportunity for advancement to management positions. Delivery drivers must be at least 18yrs old. Have a reliable car/truck with current registration...
...with Us Challenging. Meaningful. Life-changing. Those aren't words that are usually associated with a job. But working at Bristol Myers Squibb is anything but usual. Here, uniquely interesting work happens every day, in every department. From optimizing a production...
...chance to make life better for millions of people Smart, supportive colleagues who care about what they do A place wherenew... ...accountability, and continuous learning Your Role As a Peer Specialist you will be part of an interdisciplinary team providing...
...driven by purpose and ready to help people feel seen, heard and supported, we want to hear from you! Here, you are not just joining a... ...a highly motivated self-starter to become a full-time Peer Support Specialist . Responsibilities Instill hope that recovery is...